Abiotic Stress
Environmental (abiotic) stress is the most important limiting factor in crop productivity. This master course aims to broaden the student’s horizon in abiotic-stress biology and to gain the latest insights into the molecular mechanisms by which plants perceive such stress signals, how they are transduced, and how stress signals are eventually converted into intracellular responses
Bioinformatics, Data Analysis
De ontwikkeling van steeds nieuwe en betere high-throughput assay technologieën transformeert de moleculaire biologie in een razendsnel tempo. Sequencing van volledige genomen en de mogelijkheid om RNA, eiwitten, metabolieten en hun interacties op grote schaal (genoom-breed) te meten brengen een revolutie teweeg in biologisch onderzoek. Voor het eerst komen verschillende soorten data kwantitatief beschikbaar, en
Introduction Plant Sciences
This course is intended for first year students of the bachelor Plant Sciences. It is an introduction into the broad field of plant sciences. The students will become acquainted with agronomy, horticulture, biointeractions, plant breeding, botany and plant taxonomy. The course is divided in modules that each introduce a plant sciences discipline. For each module
Applied Plant Biology
This course consists of 4 modules. Information/insights obtained within previous modules will be implemented in later ones. Module 1: Masterclasses by guest-lecturers from the green sector; academia, industry, finance and (semi)governmental organizations. Teaching/learning format: Lectures + discussion, writing assignment Module 2: Identifying current challenges in applied molecular Plant biology. Teaching/learning format: Project presentation + discussion
Plant-Environment Interactions
General lectures on plant-environment interactions will set the stage for an advanced-level course on how plants adjust to their environmental factors. The case studies discussed in this interactive course include drought, temperature, salinity, flooding, and nutrient stresses. Students will independently study the latest developments in plant responses and plasticity towards variations in their environment. The
Plants and Micro Organisms
De cursus bestaat uit twee delen: planten en micro-organismen. In het plantendeel worden drie thema’s behandeld. Je bestudeert fotosynthesemechanismen (C3, C4, CAM), de invloed van interne en externe milieufactoren, en de rol van fotosynthese, ademhaling en morfologie in de koolstofbalans. Daarna verdiep je je in water- en nutriëntentransport (xyleem, floëem, transpiratie, wortelstructuur, rhizosfeer, exudaten, biotische
Food Forward: Innovations that will Feed the World
One of the major current challenges of science and society is to find sustainable solutions that meet the dietary needs of the rapidly growing human population and its increasing standard of living. The United Nations has predicted that the world food demand will rise by 70% by 2050. Current food systems are not sufficient to
Principles of Plant Breeding
Online version of the course plant breeding. E-learnings. This course introduces students to key principles of plant breeding. Plant breeding is the science-driven creative process of changing the traits of plants in order to develop new plant varieties. Several essential approaches and tools used in the process are discussed: different modes of reproduction, selection methods,
Structure and function of plants
In this course, the structure, development and physiology of plants is studied at the level of cells, tissues and the whole plant. The focus is on the form and function relationships with respect to the main functions of the plant. The course consists of a cell biological/structural part (with emphasis on cell structure and organisation,
Breeding for Abiotic Stress Tolerance
Abiotic stress is the stress imposed on plants by the non-living environment. Abiotic stress is responsible for huge yield losses in crops around the world. In this course we will assess the impact that abiotic stresses (like drought, salinity, nutrient deficiency, temperature) have on agricultural production, and provide you with knowledge and tools for successfully